Cream Cheesy Strudel Recipe

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Ingredients:

Serving

2 (8 oz) tubes refrigerated crescent dinner rolls, divided
2 (8 oz) packages cream cheese, softened
1 egg
1/2 cup plus 2 tbsp sugar, divided
1 tsp vanilla extract
1/4 tsp cinnamon

Directions:

Arrange one tube crescent rolls in the bottom of an ungreased 13x9 baking pan. (I usually roll it out with a rolling pin, pressing the seams together.) Mix cream cheese, egg, 1/2 cup sugar and vanilla; spread over crescent rolls. Cover with remaining crescent rolls; sprinkle with cinnamon and remaining sugar. Bake at 375°F for 11 to 13 minutes. cut into squares to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	141.29 Kcal (592 kJ)
Calories from fat	64.5 Kcal
		% Daily Value*
Total Fat	7.17g	11%
Cholesterol	45.21mg	15%
Sodium	138.33mg	6%
Potassium	29.84mg	1%
Total Carbs	17.21g	6%
Sugars	13.02g	52%
Dietary Fiber	0.07g	0%
Protein	2.23g	4%
Iron	0.6mg	3%
Calcium	17.6mg	2%

Amount Per 100 g
Calories	317.86 Kcal (1331 kJ)
Calories from fat	145.11 Kcal
		% Daily Value*
Total Fat	16.12g	11%
Cholesterol	101.71mg	15%
Sodium	311.19mg	6%
Potassium	67.12mg	1%
Total Carbs	38.72g	6%
Sugars	29.3g	52%
Dietary Fiber	0.16g	0%
Protein	5.03g	4%
Iron	1.3mg	3%
Calcium	39.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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