Directions:
- Combine crust ingredients in glass 9X13 dish adding butter, slowly to get right amount to form mixture able to press into bottom to form crust.
- Bake at 350 for about 15 minutes until crumbs lose their shiny appearance and just beginning to brown on edge.
- In medium bowl, combine pears, lemon juice, cornstarch, 1/4 cup brown sugar and nutmeg and toss to combine.
- Whip cream cheese and add honey. Mix until combined.
- Add egg and combine, again.
- Add vanilla and mix until thoroughly combined.
- Combine all topping ingredients and cut together until crumbly mix is formed.
- Pour cream cheese mixture over crust, them top with sliced pears(remove from bowl with slotted spoon so as not to get too much liquid with them.
- Crumble topping completely over pears.
- Bake about 45 minutes until brown and bubbly.
- Cool some before cutting into squares. Serve with ice cream or fresh whipped cream seasoned with a bit of nutmeg, if desired.
- **Apples can be substituted in this recipe and cinnamon replacing the nutmeg, but I do prefer the pears.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 289.41 Kcal (1212 kJ) | ||
| Calories from fat | 175.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.45g | 30% | |
|---|---|---|---|
| Cholesterol | 51.96mg | 17% | |
| Sodium | 271.8mg | 11% | |
| Potassium | 99.13mg | 2% | |
| Total Carbs | 27.34g | 9% | |
| Sugars | 16.22g | 65% | |
| Dietary Fiber | 1.92g | 8% | |
| Protein | 2.53g | 5% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.8mg | 5% | |
| Calcium | 58.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 345.94 Kcal (1448 kJ) | ||
| Calories from fat | 209.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.24g | 30% | |
|---|---|---|---|
| Cholesterol | 62.11mg | 17% | |
| Sodium | 324.9mg | 11% | |
| Potassium | 118.5mg | 2% | |
| Total Carbs | 32.68g | 9% | |
| Sugars | 19.39g | 65% | |
| Dietary Fiber | 2.29g | 8% | |
| Protein | 3.03g | 5% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 1mg | 5% | |
| Calcium | 69.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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