Cream Cheese Onion Ball Recipe

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Cream Cheese Onion Ball
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Ingredients
5
Count
Nutrition
239
Calories
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Ingredients:

Directions:

  1. Be sure that cheese is warm, room temp is fine.
  2. Chop up the meat into 1/3 inch pieces.
  3. Toss meat and onion greens in to a bowl.
  4. Add worcestershire sauce and liquid smoke.
  5. Add cheese.
  6. Mix well.
  7. Form into a ball.
  8. Put into the fridge and get really cold for the big day.
  9. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.53 Kcal (999 kJ)
Calories from fat 21.69 Kcal
% Daily Value*
Total Fat 2.41g 4%
Cholesterol 39.97mg 13%
Sodium 1736.73mg 72%
Potassium 837.27mg 18%
Total Carbs 21.57g 7%
Sugars 13.52g 54%
Dietary Fiber 0.86g 3%
Protein 32.16g 64%
Vitamin C 6.8mg 11%
Iron 1.2mg 7%
Calcium 587.8mg 59%
Amount Per 100 g
Calories 93.22 Kcal (390 kJ)
Calories from fat 8.48 Kcal
% Daily Value*
Total Fat 0.94g 4%
Cholesterol 15.62mg 13%
Sodium 678.73mg 72%
Potassium 327.21mg 18%
Total Carbs 8.43g 7%
Sugars 5.28g 54%
Dietary Fiber 0.34g 3%
Protein 12.57g 64%
Vitamin C 2.7mg 11%
Iron 0.5mg 7%
Calcium 229.7mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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