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Cream Cheese Gingerbread Bars With Cream Cheese Icing Recipe

Cream Cheese Gingerbread Bars With Cream Cheese Icing Recipe

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Cream Cheese Gingerbread Bars With Cream Cheese Icing

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Ingredients:

Serving

1 1/4 cups flour
1 tbsp ground ginger
1 tsp ground cinnamon
1/4 tsp baking soda
1/4 tsp salt
3/4 cup butter, softened ( no substitutes)
1 1/4 cups sugar, divided
1 egg
1/3 cup molasses
3 tbsp water
1 (8 oz) package cream cheese, softened
2 tsp vanilla extract

Directions:

Preheat oven to 350 degrees. Line 13×9-inch baking pan with foil. Spray foil with no stick cooking spray.
Mix flour, ginger, cinnamon, baking soda and salt; set aside.
Beat butter and 3/4 cup of the sugar in large bowl with electric mixer until light and fluffy.
Beat in egg until well blended.
Gradually beat in flour mixture until well mixed.
Stir in molasses and water just until blended. Spread evenly in prepared pan.
Beat cream cheese in large bowl with electric mixer until smooth.
Beat in remaining 1/2 cup sugar and vanilla extract until smooth.
Reserve 1/2 cup of the icing; refrigerate remaining icing.
Spoon dollops (about 1 teaspoon each) of the reserved icing over batter in pan. With knife or spatula, swirl icing through batter to marble.
Bake 30 minutes or until toothpick inserted in center comes out clean.
Cool in pan 15 minutes. Lift out of pan using foil.
Cool completely on wire rack. Invert and peel off foil.
Spread refrigerated icing over bars. Cut into bars. Store in refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	292.08 Kcal (1223 kJ)
Calories from fat	142.86 Kcal
		% Daily Value*
Total Fat	15.87g	24%
Cholesterol	46.74mg	16%
Sodium	440.43mg	18%
Potassium	182.27mg	4%
Total Carbs	35.47g	12%
Sugars	19.38g	78%
Dietary Fiber	1.85g	7%
Protein	2.75g	6%
Vitamin A	0.1mg	5%
Iron	1.5mg	9%
Calcium	75.7mg	8%

Amount Per 100 g
Calories	405.85 Kcal (1699 kJ)
Calories from fat	198.5 Kcal
		% Daily Value*
Total Fat	22.06g	24%
Cholesterol	64.95mg	16%
Sodium	611.98mg	18%
Potassium	253.26mg	4%
Total Carbs	49.28g	12%
Sugars	26.92g	78%
Dietary Fiber	2.57g	7%
Protein	3.82g	6%
Vitamin A	0.2mg	5%
Iron	2.1mg	9%
Calcium	105.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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