Cream Cheese Frosting Recipe

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Cream Cheese Frosting
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Ingredients:

Directions:

  1. Beat cream cheese in medium bowl until fluffy. Add butter and beat to blend. Add sugar, sweetened cream of coconut and vanilla extract and beat until well blended.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2375.54 Kcal (9946 kJ)
Calories from fat 1105.03 Kcal
% Daily Value*
Total Fat 122.78g 189%
Cholesterol 53.91mg 18%
Sodium 2417.77mg 101%
Potassium 4981.03mg 106%
Total Carbs 301.6g 101%
Sugars 201.28g 805%
Protein 22.8g 46%
Vitamin A 0.4mg 13%
Calcium 169.8mg 17%
Amount Per 100 g
Calories 470.97 Kcal (1972 kJ)
Calories from fat 219.08 Kcal
% Daily Value*
Total Fat 24.34g 189%
Cholesterol 10.69mg 18%
Sodium 479.34mg 101%
Potassium 987.52mg 106%
Total Carbs 59.79g 101%
Sugars 39.91g 805%
Protein 4.52g 46%
Vitamin A 0.1mg 13%
Calcium 33.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 57.7
    Points
  • 66
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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