Directions:
- Combine cream cheese and sugar until blended, add egg and mix until smooth.
- Pipe or spoon filling into center of muffin batter before baking muffins.
- Bake muffins as usual.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 111.93 Kcal (469 kJ) | ||
| Calories from fat | 90.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.01g | 15% | |
|---|---|---|---|
| Cholesterol | 44.83mg | 15% | |
| Sodium | 96.26mg | 4% | |
| Potassium | 44.23mg | 1% | |
| Total Carbs | 3.67g | 1% | |
| Sugars | 3.3g | 13% | |
| Protein | 2.18g | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 29.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 324.26 Kcal (1358 kJ) | ||
| Calories from fat | 260.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.99g | 15% | |
|---|---|---|---|
| Cholesterol | 129.86mg | 15% | |
| Sodium | 278.88mg | 4% | |
| Potassium | 128.15mg | 1% | |
| Total Carbs | 10.63g | 1% | |
| Sugars | 9.56g | 13% | |
| Protein | 6.31g | 4% | |
| Iron | 0.2mg | 0% | |
| Calcium | 86.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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