Cream Cheese Cookies Recipe

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Cream Cheese Cookies
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Ingredients
5
Count
Nutrition
765
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Cream butter and cream cheese.
  2. Add egg and vanilla.
  3. Add cake mix, slowly.
  4. Mix well.
  5. Refrigerate for 30 minutes.
  6. Form into small balls and bake on ungreased cookie sheet.
  7. Bake at 375° for 8-10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 765.3 Kcal (3204 kJ)
Calories from fat 262.5 Kcal
% Daily Value*
Total Fat 29.17g 45%
Cholesterol 103.29mg 34%
Sodium 1155.17mg 48%
Potassium 190.86mg 4%
Total Carbs 117.1g 39%
Sugars 56.76g 227%
Dietary Fiber 1.61g 6%
Protein 10.81g 22%
Iron 3mg 17%
Calcium 350.4mg 35%
Amount Per 100 g
Calories 358.03 Kcal (1499 kJ)
Calories from fat 122.81 Kcal
% Daily Value*
Total Fat 13.65g 45%
Cholesterol 48.32mg 34%
Sodium 540.43mg 48%
Potassium 89.29mg 4%
Total Carbs 54.78g 39%
Sugars 26.55g 227%
Dietary Fiber 0.75g 6%
Protein 5.06g 22%
Iron 1.4mg 17%
Calcium 163.9mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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