Directions:
- Cook cranberries, sugar and almonds over medium heat in a saucepan stirring constantly.
- Cook about 6 minutes until sugar melts and coats cranberries and almonds.
- Stir in remaining ingredients.
- Cook until heated through stirring frequently, about 5 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 128.27 Kcal (537 kJ) | ||
| Calories from fat | 19.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.12g | 3% | |
|---|---|---|---|
| Sodium | 10.31mg | 0% | |
| Potassium | 120.47mg | 3% | |
| Total Carbs | 25.18g | 8% | |
| Sugars | 12.37g | 49% | |
| Dietary Fiber | 2.08g | 8% | |
| Protein | 2.79g | 6% | |
| Vitamin C | 6mg | 10% | |
| Iron | 0.5mg | 3% | |
| Calcium | 24.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 135.97 Kcal (569 kJ) | ||
| Calories from fat | 20.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.24g | 3% | |
|---|---|---|---|
| Sodium | 10.93mg | 0% | |
| Potassium | 127.69mg | 3% | |
| Total Carbs | 26.69g | 8% | |
| Sugars | 13.12g | 49% | |
| Dietary Fiber | 2.21g | 8% | |
| Protein | 2.96g | 6% | |
| Vitamin C | 6.3mg | 10% | |
| Iron | 0.6mg | 3% | |
| Calcium | 26.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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