Directions:
- Remove the stems from the cherries if needed.
- Combine all the ingredients in a blender until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2147.51 Kcal (8991 kJ) | ||
| Calories from fat | 504 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56g | 86% | |
|---|---|---|---|
| Cholesterol | 160mg | 53% | |
| Sodium | 996.56mg | 42% | |
| Potassium | 1927.46mg | 41% | |
| Total Carbs | 387.79g | 129% | |
| Sugars | 341.33g | 1365% | |
| Dietary Fiber | 7.1g | 28% | |
| Protein | 8g | 16% | |
| Vitamin C | 500.7mg | 835% | |
| Calcium | 531.2mg | 53% | |
| Amount Per 100 g | |||
| Calories | 240.19 Kcal (1006 kJ) | ||
| Calories from fat | 56.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.26g | 86% | |
|---|---|---|---|
| Cholesterol | 17.9mg | 53% | |
| Sodium | 111.46mg | 42% | |
| Potassium | 215.58mg | 41% | |
| Total Carbs | 43.37g | 129% | |
| Sugars | 38.18g | 1365% | |
| Dietary Fiber | 0.79g | 28% | |
| Protein | 0.89g | 16% | |
| Vitamin C | 56mg | 835% | |
| Calcium | 59.4mg | 53% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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