Cranberry Salad VI Recipe

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Ingredients:

Serving

1 (8 oz) package cream cheese, softened
2 tbsp mayonnaise
2 tbsp white sugar
1 (16 oz) can whole cranberry sauce
1/2 cup chopped pecans
1 cup heavy whipping cream
1 tsp vanilla extract
1/2 cup confectioners' sugar

Directions:

In a large bowl, mix together the cream cheese, mayonnaise, sugar, cranberry sauce and pecans.
In a mixing bowl, beat the whipping cream until stiff peaks form; add the vanilla and confectioners sugar. Mix well and fold into cranberry mixture. Refrigerate at least 6 hours before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	264.49 Kcal (1107 kJ)
Calories from fat	182.57 Kcal
		% Daily Value*
Total Fat	20.29g	31%
Cholesterol	25.9mg	9%
Sodium	40.39mg	2%
Potassium	81.56mg	2%
Total Carbs	20.93g	7%
Sugars	18.63g	75%
Dietary Fiber	1.37g	5%
Protein	2.03g	4%
Vitamin C	0.4mg	1%
Iron	0.4mg	2%
Calcium	24.4mg	2%

Amount Per 100 g
Calories	458.88 Kcal (1921 kJ)
Calories from fat	316.75 Kcal
		% Daily Value*
Total Fat	35.19g	31%
Cholesterol	44.93mg	9%
Sodium	70.08mg	2%
Potassium	141.51mg	2%
Total Carbs	36.32g	7%
Sugars	32.33g	75%
Dietary Fiber	2.37g	5%
Protein	3.51g	4%
Vitamin C	0.6mg	1%
Iron	0.8mg	2%
Calcium	42.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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