Cranberry Relish Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

218

Calories

Comments Print recipe

Ingredients:

Serving

2 oranges
1 cup sugar
2 tsp lemon juice
2 tsp fresh ginger , cut in fine julienne
1 bag (12 oz) fresh or frozen cranberries
1/2 tsp freshly ground white pepper

Directions:

1. Peel 1 orange and cut the zest (orange part only) into a very fine julienne, as thin as possible; set aside. Squeeze both oranges for juice; set aside.
2. Combine sugar and lemon juice in a small sauté pan. Heat up slowly and continue cooking until the sugar begins to caramelize. If necessary, wash down the sides of the pan by brushing with a little water to keep the sugar from burning.
3. When the sugar is caramel colored, add the julienned ginger and orange zest. Cook for about 1 minute, then add the cranberries, orange juice and pepper. Continue to cook on medium-high heat, stirring frequently, for about 5 minutes or until the cranberries are slightly broken but not mushy (frozen cranberries will take about 7 minutes). Remove from the heat and let cool.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	218.42 Kcal (914 kJ)
Calories from fat	0.22 Kcal
		% Daily Value*
Total Fat	0.02g	0%
Sodium	1.46mg	0%
Potassium	177.62mg	4%
Total Carbs	56.02g	19%
Sugars	51.26g	205%
Dietary Fiber	1.87g	7%
Protein	0.94g	2%
Vitamin C	52mg	87%
Iron	0.1mg	0%
Calcium	38.5mg	4%

Amount Per 100 g
Calories	153.94 Kcal (645 kJ)
Calories from fat	0.16 Kcal
		% Daily Value*
Total Fat	0.02g	0%
Sodium	1.03mg	0%
Potassium	125.18mg	4%
Total Carbs	39.48g	19%
Sugars	36.12g	205%
Dietary Fiber	1.32g	7%
Protein	0.66g	2%
Vitamin C	36.7mg	87%
Calcium	27.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Cranberry Orange Bars

Fresh cranberries, Unpeeled oranges, cut into quarters and 11 more..
Cranberry-Orange Bars

Fresh or frozen cranberries and 13 more..
Cranberry Relish

Cranberries, Apples, Oranges, Sugar and 3 more..
Ginger Beer Plant

Ginger (ground ), Sugar, Lemon juice, Ginger, Sugar and 4 more..
Spiced Orange Sundaes

Oranges, Sugar, Cornstarch, Ground ginger, Ground cinnamon and 2 more..
Orange Ribbon Cheesecake

Skinned orange , such as valencia, Sugar, Lemon juice and 9 more..
Burnt Orange Caramel Sauce

Oranges, Sugar, Drops lemon juice, Water, Unsalted butter and 1 more..
Gingered-Peach Pavlovas

Sugar, divided, Cornstarch, Egg whites, room temperature and 11 more..
Quince and Cranberry Sauce

Water, Sugar, Fresh lemon juice, Grated lemon peel and 2 more..
Steamed Crab With Ginger

Crabs (blue swimmers raw, cleaned and quartered) and 7 more..