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Cranberry-Pineapple Sauce Recipe

Cranberry-Pineapple Sauce Recipe

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Ingredients:

Serving

3/4 cup orange juice
1/4 cup white sugar
1/4 cup light brown sugar
1/2 tsp ground cinnamon
1 (12 oz) package fresh cranberries, coarsely chopped
2 cups crushed pineapple with juice
1/4 cup chopped walnuts
2 tbsp brandy-based orange liqueur (such as grand marnier) (optional)

Directions:

Cook and stir orange juice, white sugar, brown sugar, and cinnamon together in a saucepan over medium heat until sugars are dissolved, about 5 minutes. Stir in cranberries, pineapple, and walnuts; cook, stirring frequently, until sauce is slightly reduced and thickened, 25 to 30 minutes.
Remove saucepan from heat and stir in orange liqueur.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	104.5 Kcal (438 kJ)
Calories from fat	20.76 Kcal
		% Daily Value*
Total Fat	2.31g	4%
Sodium	2.85mg	0%
Potassium	135.97mg	3%
Total Carbs	21g	7%
Sugars	18.72g	75%
Dietary Fiber	0.99g	4%
Protein	1.63g	3%
Vitamin C	16.2mg	27%
Iron	0.2mg	1%
Calcium	19.8mg	2%

Amount Per 100 g
Calories	120.48 Kcal (504 kJ)
Calories from fat	23.93 Kcal
		% Daily Value*
Total Fat	2.66g	4%
Sodium	3.29mg	0%
Potassium	156.76mg	3%
Total Carbs	24.21g	7%
Sugars	21.59g	75%
Dietary Fiber	1.14g	4%
Protein	1.88g	3%
Vitamin C	18.7mg	27%
Iron	0.2mg	1%
Calcium	22.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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