Directions:
- In a small bowl, cream butter and confectioners' sugar until light and fluffy. Beat in the cranberry sauce, orange peel and extract. Store in the refrigerator. Yield: 1-3/4 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 96.12 Kcal (402 kJ) | ||
| Calories from fat | 88.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.85g | 15% | |
|---|---|---|---|
| Cholesterol | 26.15mg | 9% | |
| Sodium | 1.36mg | 0% | |
| Potassium | 3.11mg | 0% | |
| Total Carbs | 2.26g | 1% | |
| Sugars | 2.2g | 9% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.12g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Calcium | 3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 516.08 Kcal (2161 kJ) | ||
| Calories from fat | 475.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.89g | 15% | |
|---|---|---|---|
| Cholesterol | 140.38mg | 9% | |
| Sodium | 7.31mg | 0% | |
| Potassium | 16.71mg | 0% | |
| Total Carbs | 12.12g | 1% | |
| Sugars | 11.8g | 9% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 0.66g | 0% | |
| Vitamin C | 0.7mg | 0% | |
| Vitamin A | 0.7mg | 4% | |
| Calcium | 16.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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