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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 28 |
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This delightful butter comes together in moments. You'll love it on biscuits or toasted baguettes. Ingredients:
1-1/2 cups butter, softened |
1/4 cup confectioners' sugar |
1/2 cup whole-berry cranberry sauce |
1 teaspoon grated orange peel |
dash to 1/8 teaspoon almond extract |
Directions:
1. In a small bowl, cream butter and confectioners' sugar until light and fluffy. Beat in the cranberry sauce, orange peel and extract. Store in the refrigerator. Yield: 1-3/4 cups.
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