Directions:
- Place cranberries, sugar and onion in a blender or food processor; cover and process until coarsely chopped. Add sour cream and horseradish; process until smooth. Refrigerate until serving. Yield: 4 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 21.74 Kcal (91 kJ) | ||
| Calories from fat | 3.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.4g | 1% | |
|---|---|---|---|
| Cholesterol | 1.24mg | 0% | |
| Sodium | 6.66mg | 0% | |
| Potassium | 15.05mg | 0% | |
| Total Carbs | 4.54g | 2% | |
| Sugars | 3.92g | 16% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 0.18g | 0% | |
| Vitamin C | 0.7mg | 1% | |
| Calcium | 6.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 173.9 Kcal (728 kJ) | ||
| Calories from fat | 28.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.19g | 1% | |
|---|---|---|---|
| Cholesterol | 9.92mg | 0% | |
| Sodium | 53.3mg | 0% | |
| Potassium | 120.37mg | 0% | |
| Total Carbs | 36.3g | 2% | |
| Sugars | 31.36g | 16% | |
| Dietary Fiber | 1.33g | 1% | |
| Protein | 1.41g | 0% | |
| Vitamin C | 5.4mg | 1% | |
| Calcium | 50.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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