Cranberry, Crab Meat and Cream Cheese Appetizers Recipe

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Cranberry, Crab Meat and Cream Cheese Appetizers
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Ingredients:

Directions:

  1. Preheat oven to 375ºF. Place cranberry sauce in a small mixing bowl; beat with a fork or wire whisk until smooth.
  2. Combine cream cheese, crab meat and green onion in a small mixing bowl. Fill each shell with about 1 teaspoon of the cream cheese mixture. Top with 1/2 teaspoon cranberry sauce.
  3. Bake for 10 minutes or until heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.2 Kcal (336 kJ)
Calories from fat 26.94 Kcal
% Daily Value*
Total Fat 2.99g 5%
Cholesterol 5.61mg 2%
Sodium 108.27mg 5%
Potassium 22.38mg 0%
Total Carbs 10.6g 4%
Sugars 0.43g 2%
Dietary Fiber 0.4g 2%
Protein 2.43g 5%
Vitamin C 0.2mg 0%
Iron 0.6mg 3%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 218.33 Kcal (914 kJ)
Calories from fat 73.35 Kcal
% Daily Value*
Total Fat 8.15g 5%
Cholesterol 15.28mg 2%
Sodium 294.75mg 5%
Potassium 60.91mg 0%
Total Carbs 28.85g 4%
Sugars 1.17g 2%
Dietary Fiber 1.08g 2%
Protein 6.62g 5%
Vitamin C 0.5mg 0%
Iron 1.6mg 3%
Calcium 20.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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