Cranberry Chocolate Panini Recipe

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Cranberry Chocolate Panini
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Ingredients:

Directions:

  1. Combine water, yeast in large mixer bowl.
  2. Let stand for 5 minutes or until mixture looks creamy.
  3. Add evaporated milk, honey, 1 tablespoon butter and salt.
  4. With mixer on medium speed, gradually add 2 cups flour, a half cup at a time, scraping bowl often.
  5. Using wooden spoon, stir in morsels and cranberries.
  6. Stir in up to 1 cup of the remaining flour.
  7. Dough should stick to the spoon and clean itself from side of bowl.
  8. Turn dough out onto slightly floured surface.
  9. Knead in additional flour to make a slightly stiff dough that is smooth and elastic (6 to 8 minutes).
  10. Place in greased bowl; turn to grease surface.
  11. Cover; let rise in warm place for about 1 hour or until double in size.
  12. Punch dough down.
  13. Divide dough into 8 pieces.
  14. Flatten each piece into 6 x 4-inch rectangle.
  15. Place one square chocolate in center and roll up.
  16. Fold ends under.
  17. Place on greased baking sheet(s).
  18. Cover; let rise in warm place for 15 minutes or until double in size.
  19. Preheat oven to 375° F.
  20. Brush rolls with remaining butter.
  21. Bake for 18 to 22 minutes or until golden brown and sound hollow when tapped.
  22. Remove to wire rack to cool completely.
  23. Makes 8 panini.
  24. Note: You can also add walnuts, pecans, or almonds to this bread for added goodness and crunch :+D
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 388.69 Kcal (1627 kJ)
Calories from fat 139.58 Kcal
% Daily Value*
Total Fat 15.51g 24%
Cholesterol 18.32mg 6%
Sodium 403.64mg 17%
Potassium 329.21mg 7%
Total Carbs 58.41g 19%
Sugars 10.98g 44%
Dietary Fiber 4.14g 17%
Protein 10.61g 21%
Vitamin C 0.7mg 1%
Iron 2.7mg 15%
Calcium 100.5mg 10%
Amount Per 100 g
Calories 306.96 Kcal (1285 kJ)
Calories from fat 110.23 Kcal
% Daily Value*
Total Fat 12.25g 24%
Cholesterol 14.47mg 6%
Sodium 318.76mg 17%
Potassium 259.99mg 7%
Total Carbs 46.13g 19%
Sugars 8.67g 44%
Dietary Fiber 3.27g 17%
Protein 8.38g 21%
Vitamin C 0.5mg 1%
Iron 2.1mg 15%
Calcium 79.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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