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Cranberry-Chocolate Crumble Recipe

Cranberry-Chocolate Crumble Recipe

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Ingredients

Count

Nutrition

233

Calories

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Ingredients:

Serving

3/4 cup water
1/2 cup sugar
1 (12-oz) bag fresh or frozen cranberries, thawed
1/3 cup seedless raspberry jam
vegetable cooking spray
2 tbsp milk chocolate chips
1/2 cup all-purpose flour
1/3 cup regular oats
1/4 cup firmly packed brown sugar
3 tbsp margarine, melted

Directions:

Combine first 3 ingredients in a medium saucepan; bring to a boil. Reduce heat, and simmer for 10 minutes, stirring occasionally. Remove from heat; stir in the jam. Divide mixture evenly among 6 (6-ounce) custard cups coated with cooking spray, and sprinkle with chocolate chips.
Combine flour, oats, brown sugar, and margarine; toss well. Sprinkle oat mixture evenly over cranberry mixture. Place cups on a baking sheet, and bake at 350° for 20 minutes or until bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	233.17 Kcal (976 kJ)
Calories from fat	63.8 Kcal
		% Daily Value*
Total Fat	7.09g	11%
Cholesterol	0.25mg	0%
Sodium	14.42mg	1%
Potassium	42.57mg	1%
Total Carbs	41.91g	14%
Sugars	24.76g	99%
Dietary Fiber	0.72g	3%
Protein	1.34g	3%
Vitamin C	2.2mg	4%
Vitamin A	0.1mg	2%
Iron	0.3mg	2%
Calcium	18mg	2%

Amount Per 100 g
Calories	262.05 Kcal (1097 kJ)
Calories from fat	71.7 Kcal
		% Daily Value*
Total Fat	7.97g	11%
Cholesterol	0.28mg	0%
Sodium	16.2mg	1%
Potassium	47.84mg	1%
Total Carbs	47.1g	14%
Sugars	27.82g	99%
Dietary Fiber	0.81g	3%
Protein	1.5g	3%
Vitamin C	2.4mg	4%
Vitamin A	0.1mg	2%
Iron	0.3mg	2%
Calcium	20.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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