Directions:
- Slice the bread into 1 1/2 slices.
- Rub the garlic clove on one side of each piece of bread and lay out on a baking sheet.
- Spread each piece of bread with cranberry sauce.
- Sprinkle each piece with the blue cheese.
- Have your rack about 2 down from the top of the oven and broil (or low broil if you have that option) until the cheese melts.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 106.03 Kcal (444 kJ) | ||
| Calories from fat | 35.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.91g | 6% | |
|---|---|---|---|
| Cholesterol | 9.49mg | 3% | |
| Sodium | 232.11mg | 10% | |
| Potassium | 49.55mg | 1% | |
| Total Carbs | 14.6g | 5% | |
| Sugars | 10g | 40% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 3.39g | 7% | |
| Vitamin C | 0.8mg | 1% | |
| Calcium | 68.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 226.19 Kcal (947 kJ) | ||
| Calories from fat | 75.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.34g | 6% | |
|---|---|---|---|
| Cholesterol | 20.25mg | 3% | |
| Sodium | 495.16mg | 10% | |
| Potassium | 105.72mg | 1% | |
| Total Carbs | 31.15g | 5% | |
| Sugars | 21.33g | 40% | |
| Dietary Fiber | 1.07g | 2% | |
| Protein | 7.23g | 7% | |
| Vitamin C | 1.7mg | 1% | |
| Calcium | 146.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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