Directions:
- This is good with a powder sugar glaze or lightly sifted powder sprinkled on top.
- Beat together eggs, butter, sugar and vanilla.
- Add flour and baking powder and mix well.
- Fold in nuts and cranberries.
- Pour into prepared 9 x 12 cake pan.
- Bake 350 degrees 40-45 minutes .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 391.16 Kcal (1638 kJ) | ||
| Calories from fat | 144.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.06g | 25% | |
|---|---|---|---|
| Cholesterol | 47.62mg | 16% | |
| Sodium | 431.21mg | 18% | |
| Potassium | 149.18mg | 3% | |
| Total Carbs | 59.27g | 20% | |
| Sugars | 35.71g | 143% | |
| Dietary Fiber | 2.3g | 9% | |
| Protein | 4.2g | 8% | |
| Vitamin C | 22.2mg | 37% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.7mg | 9% | |
| Calcium | 86.1mg | 9% | |
| Amount Per 100 g | |||
| Calories | 337.25 Kcal (1412 kJ) | ||
| Calories from fat | 124.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.85g | 25% | |
|---|---|---|---|
| Cholesterol | 41.05mg | 16% | |
| Sodium | 371.78mg | 18% | |
| Potassium | 128.62mg | 3% | |
| Total Carbs | 51.1g | 20% | |
| Sugars | 30.79g | 143% | |
| Dietary Fiber | 1.99g | 9% | |
| Protein | 3.62g | 8% | |
| Vitamin C | 19.2mg | 37% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.5mg | 9% | |
| Calcium | 74.3mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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