Cracker Barrel Baked Apple Dumplin' Recipe

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Cracker Barrel Baked Apple Dumplin'
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Ingredients
14
Count
Nutrition
1070
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 425°F (220°C). Lightly grease a baking sheet.
  2. Roll out each sheet of pastry to measure 12x12 inches. Cut into quarters, to make 8 - 6 inch squares.
  3. In a small bowl, combine sugar, bread crumbs, cinnamon and nutmeg.
  4. Brush a pastry square with beaten egg.
  5. Place 1 tablespoon bread crumb mixture in center.
  6. Place one apple half, core side down, over bread crumbs.
  7. Top with another tablespoon of mixture.
  8. Pull up four corners of pastry and pinch sides together to seal seams completely. Repeat with remaining apples.
  9. Brush each dumpling with beaten egg.
  10. Top with Pecan Streusel.
  11. Place in preheated oven for 15 minutes, then reduce heat to 350°F (175°C) and continue baking 25 minutes more, until lightly browned.
  12. Drizzle with icing.
  13. Let cool completely at room temperature.
  14. PECAN STREUSEL: In a small bowl, combine 2/3 cup chopped toasted pecans, 2/3 cup packed brown sugar, 2/3 cup all-purpose flour and 5 tablespoons melted butter. Mix with a fork until mixture resembles moist crumbs. Use as directed in recipe. Make more or less as desired.
  15. To make icing, combine confectioners' sugar and vanilla and enough milk to make a drizzling consistency. Drizzle over cooled dumplings. Serve the same day.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1069.97 Kcal (4480 kJ)
Calories from fat 432.11 Kcal
% Daily Value*
Total Fat 48.01g 74%
Cholesterol 79.31mg 26%
Sodium 95.77mg 4%
Potassium 309.91mg 7%
Total Carbs 159.55g 53%
Sugars 126.06g 504%
Dietary Fiber 7.68g 31%
Protein 9.19g 18%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 6%
Iron 2.9mg 16%
Calcium 154.2mg 15%
Amount Per 100 g
Calories 406.31 Kcal (1701 kJ)
Calories from fat 164.09 Kcal
% Daily Value*
Total Fat 18.23g 74%
Cholesterol 30.12mg 26%
Sodium 36.37mg 4%
Potassium 117.68mg 7%
Total Carbs 60.59g 53%
Sugars 47.87g 504%
Dietary Fiber 2.91g 31%
Protein 3.49g 18%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 6%
Iron 1.1mg 16%
Calcium 58.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.6
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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