Crabmeat Canapes Recipe

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Crabmeat Canapes
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Ingredients
5
Count
Nutrition
73
Calories
Total time
30
Minutes
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Ingredients:

  • 1 (8 oz) package cream cheese
  • 1 (6 oz) can crabmeat, drained
  • 2 tbsp horseradish
  • 1/2 cup slivered almonds, toasted

Directions:

  1. Preheat oven to 350*.
  2. Mix cream cheese, crabmeat, onion and horseradish together in a baking dish.
  3. Sprinkle with almonds.
  4. Bake at 350* for 15 minutes.
  5. Serve on water crackers or toast points.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.61 Kcal (304 kJ)
Calories from fat 55.37 Kcal
% Daily Value*
Total Fat 6.15g 9%
Cholesterol 3.9mg 1%
Sodium 28.95mg 1%
Potassium 77.49mg 2%
Total Carbs 2.54g 1%
Sugars 0.96g 4%
Dietary Fiber 1.07g 4%
Protein 2.89g 6%
Vitamin C 1.1mg 2%
Iron 0.3mg 2%
Calcium 27.5mg 3%
Amount Per 100 g
Calories 324.13 Kcal (1357 kJ)
Calories from fat 247.17 Kcal
% Daily Value*
Total Fat 27.46g 9%
Cholesterol 17.4mg 1%
Sodium 129.23mg 1%
Potassium 345.93mg 2%
Total Carbs 11.32g 1%
Sugars 4.28g 4%
Dietary Fiber 4.77g 4%
Protein 12.89g 6%
Vitamin C 5mg 2%
Iron 1.2mg 2%
Calcium 122.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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