Cousin Liz's Raspberry Vinaigrette Recipe

Posted by
Rate It!
Cousin Liz's Raspberry Vinaigrette
Add your photo!
Ingredients
4
Count
Nutrition
253
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Place raspberries in a food processor; process until smooth. Press raspberry puree through a wire-mesh strainer, using the back of a spoon, into a medium bowl. Discard pulp and seeds.
  2. Whisk red wine vinaigrette, red wine vinegar, and raspberry preserves into raspberry puree.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253.02 Kcal (1059 kJ)
Calories from fat 45.79 Kcal
% Daily Value*
Total Fat 5.09g 8%
Sodium 176.49mg 7%
Potassium 162.6mg 3%
Total Carbs 47.81g 16%
Sugars 4.52g 18%
Dietary Fiber 6.46g 26%
Protein 0.92g 2%
Vitamin C 24.6mg 41%
Iron 0.9mg 5%
Calcium 26.6mg 3%
Amount Per 100 g
Calories 93.61 Kcal (392 kJ)
Calories from fat 16.94 Kcal
% Daily Value*
Total Fat 1.88g 8%
Sodium 65.29mg 7%
Potassium 60.16mg 3%
Total Carbs 17.69g 16%
Sugars 1.67g 18%
Dietary Fiber 2.39g 26%
Protein 0.34g 2%
Vitamin C 9.1mg 41%
Iron 0.3mg 5%
Calcium 9.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top