Cornmeal Chocolate Brownies Recipe

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Ingredients

Count

Nutrition

7417

Calories

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Ingredients:

Serving

400 g - butter/margarine
180 g - fine yellow cornmeal
200 g - ground almonds
4 g salt
200 g - rich dark chocolate, chopped
200 g - milk chocolate, chopped into chunks
8 eggs
400 g - brown sugar

Directions:

Grease well two (ideally springform) round cake tins
Melt the dark and half of the milk chocolate and all the butter gently together in a pan, remove from heat and cool slightly
Combine ground almonds, cornmeal and salt well in a large bowl
In a seperate bowl lightly beat the eggs and then add to them the sugar and mix well.
Add the melted chocolate/butter to the eggs and sugar mix, combine well
Pour the wet mix onto the dry and mix gently but well
Pour the mixture between the two tins and sprinkle the remaining milk chocolate over the top
Bake at 180 degrees celcius for 25-30 minutes until the mixture no long wobbles in the tin and is coming slightly away from the sides
Allow to cool slightly and then slice and gorge!!!!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	7416.96 Kcal (31053 kJ)
Calories from fat	4611.6 Kcal
		% Daily Value*
Total Fat	512.4g	788%
Cholesterol	1799.44mg	600%
Sodium	2583.16mg	108%
Potassium	3766.68mg	80%
Total Carbs	644.12g	215%
Sugars	455.8g	1823%
Dietary Fiber	34.6g	138%
Protein	122.16g	244%
Vitamin C	2mg	3%
Vitamin A	4mg	133%
Iron	24.4mg	136%
Calcium	1586.9mg	159%

Amount Per 100 g
Calories	383.11 Kcal (1604 kJ)
Calories from fat	238.2 Kcal
		% Daily Value*
Total Fat	26.47g	788%
Cholesterol	92.95mg	600%
Sodium	133.43mg	108%
Potassium	194.56mg	80%
Total Carbs	33.27g	215%
Sugars	23.54g	1823%
Dietary Fiber	1.79g	138%
Protein	6.31g	244%
Vitamin C	0.1mg	3%
Vitamin A	0.2mg	133%
Iron	1.3mg	136%
Calcium	82mg	159%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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