Core Lemon Cheese Cake Recipe

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Core Lemon Cheese Cake
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Ingredients
9
Count
Nutrition
54
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Blend jello with water, then cheese, then rest of ingredients, (mix everything in food processor or with hand mixer).
  2. Pour into 9 pie pan and refrigerate.
  3. Put stewed peaches over the pie. Fat Free Cool whip can also be added but will need to count points.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.08 Kcal (226 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.25mg 0%
Sodium 310.13mg 13%
Potassium 105.54mg 2%
Total Carbs 2.57g 1%
Sugars 2.49g 10%
Dietary Fiber 0g 0%
Protein 7.42g 15%
Vitamin C 0.1mg 0%
Calcium 68.4mg 7%
Amount Per 100 g
Calories 60.04 Kcal (251 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.27mg 0%
Sodium 344.29mg 13%
Potassium 117.17mg 2%
Total Carbs 2.85g 1%
Sugars 2.76g 10%
Dietary Fiber 0g 0%
Protein 8.23g 15%
Vitamin C 0.1mg 0%
Calcium 76mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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