Copycat A&w Coney Island Sauce Recipe

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Copycat A&w Coney Island Sauce
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Ingredients
12
Count
Nutrition
136
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. In a 2 quart saucepan, brown the ground chuck, breaking into very small pieces.
  2. Salt and pepper lightly while cooking. Do not drain the fat.
  3. Add the remaining ingredients.
  4. Simmer, uncovered, 30−45 minutes until it thickens. Stir occasionally.
  5. Allow to cool, cover,and refrigerate until ready to use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.12 Kcal (570 kJ)
Calories from fat 36.8 Kcal
% Daily Value*
Total Fat 4.09g 6%
Cholesterol 47.63mg 16%
Sodium 518.01mg 22%
Potassium 618.37mg 13%
Total Carbs 8.37g 3%
Sugars 5.21g 21%
Dietary Fiber 1.66g 7%
Protein 18.13g 36%
Vitamin C 7.1mg 12%
Iron 2.8mg 16%
Calcium 36.8mg 4%
Amount Per 100 g
Calories 89.91 Kcal (376 kJ)
Calories from fat 24.31 Kcal
% Daily Value*
Total Fat 2.7g 6%
Cholesterol 31.46mg 16%
Sodium 342.14mg 22%
Potassium 408.43mg 13%
Total Carbs 5.53g 3%
Sugars 3.44g 21%
Dietary Fiber 1.1g 7%
Protein 11.97g 36%
Vitamin C 4.7mg 12%
Iron 1.9mg 16%
Calcium 24.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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