A & W Chili Dogs Recipe

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A & W Chili Dogs
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Ingredients:

Directions:

  1. In a 2 quart saucepan, brown the ground chuck, breaking into very.
  2. Small pieces. Salt and pepper lightlywhile cooking. Do not drain.
  3. The fat. Add the remaining ingredients. Simmer, uncovered, 30−45.
  4. Minutes until it thickens. Stir occasionally.
  5. Allow to cool, cover,.
  6. And refrigerate until ready to use.
  7. Bring a 2 quart saucepan of water to a rolling boil. Remove the.
  8. Saucepan from the heat, and add the desired number of frankfurters.
  9. To the water.
  10. Cover and let sit about 10 minutes. After the franks.
  11. Are done, microwave the desired amount of chili dog sauce until.
  12. Steaming.
  13. Then microwave each roll 10 seconds, just enough to warm.
  14. Remove the cooked franks with tongs, and place on the microwaved.
  15. Hot dog roll.
  16. Add about 3 Tablespoons of your prepared sauce and.
  17. The chopped onion. Grated cheddar cheese is optional.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 812.94 Kcal (3404 kJ)
Calories from fat 243.61 Kcal
% Daily Value*
Total Fat 27.07g 42%
Cholesterol 293.83mg 98%
Sodium 4878.6mg 203%
Potassium 2364.83mg 50%
Total Carbs 42.79g 14%
Sugars 13.59g 54%
Dietary Fiber 6.22g 25%
Protein 106.84g 214%
Vitamin C 9.3mg 15%
Vitamin A 0.1mg 2%
Iron 13.4mg 75%
Calcium 238.6mg 24%
Amount Per 100 g
Calories 95.55 Kcal (400 kJ)
Calories from fat 28.63 Kcal
% Daily Value*
Total Fat 3.18g 42%
Cholesterol 34.53mg 98%
Sodium 573.4mg 203%
Potassium 277.95mg 50%
Total Carbs 5.03g 14%
Sugars 1.6g 54%
Dietary Fiber 0.73g 25%
Protein 12.56g 214%
Vitamin C 1.1mg 15%
Iron 1.6mg 75%
Calcium 28mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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