Concord Grape Jelly Recipe

Posted by
Rate It!
Concord Grape Jelly
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 3 cups grape juice
  • 2 tbsp lemon juice
  • 1 tsp butter
  • 1 package pectin
  • 4 cups sugar

Directions:

  1. In a large saucepan combine grape juice, lemon juice, butter, and pectin. Bring mixture to a rolling boil over high heat, stirring constantly. Boil for 1 minute. Add sugar and stir until dissolved. Keep stirring and bring mixture to a rolling boil and boil hard for no longer than 1 minute, stirring constantly. Remove from heat and skim foam if necessary. Ladle hot jelly into hot sterilized jars leaving 1/4-inch head space. Adjust 2-piece caps. Process 5 minutes in hot boiling water canner.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 467.07 Kcal (1956 kJ)
Calories from fat 6.9 Kcal
% Daily Value*
Total Fat 0.77g 1%
Cholesterol 2.03mg 1%
Sodium 15.59mg 1%
Potassium 57.93mg 1%
Total Carbs 118.93g 40%
Sugars 115.26g 461%
Protein 0.01g 0%
Vitamin C 42.9mg 71%
Calcium 12.1mg 1%
Amount Per 100 g
Calories 184.58 Kcal (773 kJ)
Calories from fat 2.73 Kcal
% Daily Value*
Total Fat 0.3g 1%
Cholesterol 0.8mg 1%
Sodium 6.16mg 1%
Potassium 22.89mg 1%
Total Carbs 47g 40%
Sugars 45.55g 461%
Protein 0g 0%
Vitamin C 16.9mg 71%
Calcium 4.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 13
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top