Computer Chip Snack (Marshmallow Peanut Butter Popcorn) Recipe

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Computer Chip Snack (Marshmallow Peanut Butter Popcorn)
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Ingredients
7
Count
Nutrition
702
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 250°F.
  2. Combine the popped popcorn, the cheerios and the peanuts in a large bowl and set aside. I like to take the time to pick out and discard any unpopped kernels.
  3. Melt the margarine, peanut butter, marshmallows and salt in a bowl in the microwave on High setting until smooth. Microwaves differ in power so check the mixture often, stirring each time until the ingredients are completely melted and well blended.
  4. Pour the melted ingredients over the popcorn mixture and stir well, coating the entire mixture.
  5. Spread evenly on 2 cookie sheets and bake in the pre-heated oven for 10 minutes.
  6. Remove from oven, cool and break apart into chunks.
  7. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 701.67 Kcal (2938 kJ)
Calories from fat 346.31 Kcal
% Daily Value*
Total Fat 38.48g 59%
Sodium 572.1mg 24%
Potassium 532.9mg 11%
Total Carbs 81.71g 27%
Sugars 39.13g 157%
Dietary Fiber 8.27g 33%
Protein 16.59g 33%
Vitamin C 6mg 10%
Vitamin A 1.1mg 38%
Iron 6.4mg 36%
Calcium 124.8mg 12%
Amount Per 100 g
Calories 460.68 Kcal (1929 kJ)
Calories from fat 227.37 Kcal
% Daily Value*
Total Fat 25.26g 59%
Sodium 375.61mg 24%
Potassium 349.87mg 11%
Total Carbs 53.65g 27%
Sugars 25.69g 157%
Dietary Fiber 5.43g 33%
Protein 10.89g 33%
Vitamin C 3.9mg 10%
Vitamin A 0.7mg 38%
Iron 4.2mg 36%
Calcium 82mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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