Directions:
- Whisk first 5 ingredients in medium bowl to blend, then set aside.
- Using an electric mixer, beat the butter and both sugars in a large bowl until light and fluffy. Add eggs and vanilla. Mix thoroughly. Add dry ingredients and beat until just blended. Stir in chocolate chips and walnuts. Cover dough and chill 1 hour.
- Preheat oven to 350°F. Form dough into balls, using 1/4 cup dough for each. Place on greased baking sheets, spacing 2 inches apart. Flatten with hand to 3 1/2-inch rounds. Bake 10-15 minutes or until cookies are golden brown around edges and firm in center. Transfer to cooling racks to cool completely.
- Makes about 20 cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1746.88 Kcal (7314 kJ) | ||
| Calories from fat | 688.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 76.45g | 118% | |
|---|---|---|---|
| Cholesterol | 153.74mg | 51% | |
| Sodium | 673.79mg | 28% | |
| Potassium | 376.48mg | 8% | |
| Total Carbs | 253.83g | 85% | |
| Sugars | 113.06g | 452% | |
| Dietary Fiber | 20.14g | 81% | |
| Protein | 31.97g | 64% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 12.5mg | 69% | |
| Calcium | 168.4mg | 17% | |
| Amount Per 100 g | |||
| Calories | 417.46 Kcal (1748 kJ) | ||
| Calories from fat | 164.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.27g | 118% | |
|---|---|---|---|
| Cholesterol | 36.74mg | 51% | |
| Sodium | 161.02mg | 28% | |
| Potassium | 89.97mg | 8% | |
| Total Carbs | 60.66g | 85% | |
| Sugars | 27.02g | 452% | |
| Dietary Fiber | 4.81g | 81% | |
| Protein | 7.64g | 64% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 3mg | 69% | |
| Calcium | 40.3mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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