Directions:
- Cook noodles according to package directions
- Toast sesame seeds under broiler until slightly brown
- Whisk together vinegar, oil, soy, sesame, ginger, salt, pepper, and scallions
- While noodles are still warm mix into sauce until noodles absorb all liquid.
- Serve room temperature or chilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 204.31 Kcal (855 kJ) | ||
| Calories from fat | 65.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.25g | 11% | |
|---|---|---|---|
| Cholesterol | 31.92mg | 11% | |
| Sodium | 274.41mg | 11% | |
| Potassium | 129.31mg | 3% | |
| Total Carbs | 28.35g | 9% | |
| Sugars | 0.95g | 4% | |
| Dietary Fiber | 1.69g | 7% | |
| Protein | 6.19g | 12% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 2mg | 11% | |
| Calcium | 42.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 343.71 Kcal (1439 kJ) | ||
| Calories from fat | 109.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.19g | 11% | |
|---|---|---|---|
| Cholesterol | 53.7mg | 11% | |
| Sodium | 461.64mg | 11% | |
| Potassium | 217.55mg | 3% | |
| Total Carbs | 47.69g | 9% | |
| Sugars | 1.6g | 4% | |
| Dietary Fiber | 2.84g | 7% | |
| Protein | 10.42g | 12% | |
| Vitamin C | 2.2mg | 2% | |
| Iron | 3.4mg | 11% | |
| Calcium | 70.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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