Coffee Kuchen Recipe

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Coffee Kuchen
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Ingredients
11
Count
Nutrition
187
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Mix flour, baking powder, salt and brown sugar in large bowl.
  3. Cut in shortening and butter to form crumbs.
  4. Reserve 1 cup of this mixture for topping.
  5. Combine coffee, evaporated milk and baking soda.
  6. Add to remaining flour mixture and mix well.
  7. Add beaten eggs.
  8. Spoon into well greased or paper lined muffin cups filling half to 2/3 full.
  9. Add cinnamon to topping mixture and sprinkle over batter in pan.
  10. Bake 20-25 minutes or until tests done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.76 Kcal (782 kJ)
Calories from fat 66.5 Kcal
% Daily Value*
Total Fat 7.39g 11%
Cholesterol 40.53mg 14%
Sodium 77.02mg 3%
Potassium 180.4mg 4%
Total Carbs 30.26g 10%
Sugars 28.46g 114%
Dietary Fiber 0.11g 0%
Protein 1.43g 3%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 96.6mg 10%
Amount Per 100 g
Calories 309.31 Kcal (1295 kJ)
Calories from fat 110.14 Kcal
% Daily Value*
Total Fat 12.24g 11%
Cholesterol 67.12mg 14%
Sodium 127.56mg 3%
Potassium 298.77mg 4%
Total Carbs 50.11g 10%
Sugars 47.13g 114%
Dietary Fiber 0.19g 0%
Protein 2.37g 3%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 3%
Iron 0.8mg 3%
Calcium 160mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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