Directions:
- In a heat-proof jug, mix together the sugar, corn flour and 2 tablespoons of milk (taken from the pint).
- Gently heat the remaining milk in a saucepan, adding the coffee powder during the heating.
- When the milk is just below boiling point and the coffee is dissolved and dispersed, tip the milk slowly into the heat-proof jug, stirring all the time.
- Return mix to saucepan, and heat to simmering temperature, still stirring all the time.
- Simmer for 3 minutes, stirring all the time, and then set aside to cool slightly.
- Meanwhile, place one trifle sponge into the bottom of each of three individual serving dishes.
- Divide the sultanas and chopped dates into three portions and sprinkle either side of the trifle sponges.
- Add the vanilla essence and butter to the blancmange and stir until evenly dispersed.
- Pour the blancmange into the serving dishes and add three pecan nut halves equally spaced around the perimeter of each dish.
- Set aside to cool, or chill in the fridge if prepared well in advance.
- Just before serving, decorate by adding a small squirt of canned cream between each pecan nut.
- Note:- If at any time during the mixing and heating, of the milk and corn flour, it should go lumpy, remove from the heat and mix vigorously with a hand or power whisk to remove the lumps. Then replace on the heat and continue.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 244.36 Kcal (1023 kJ) | ||
| Calories from fat | 43.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.82g | 7% | |
|---|---|---|---|
| Cholesterol | 16.79mg | 6% | |
| Sodium | 90.97mg | 4% | |
| Potassium | 393.98mg | 8% | |
| Total Carbs | 42.99g | 14% | |
| Sugars | 29.12g | 116% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 6.92g | 14% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 264.5mg | 26% | |
| Amount Per 100 g | |||
| Calories | 95.8 Kcal (401 kJ) | ||
| Calories from fat | 17.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.89g | 7% | |
|---|---|---|---|
| Cholesterol | 6.58mg | 6% | |
| Sodium | 35.67mg | 4% | |
| Potassium | 154.46mg | 8% | |
| Total Carbs | 16.86g | 14% | |
| Sugars | 11.41g | 116% | |
| Dietary Fiber | 0.16g | 2% | |
| Protein | 2.71g | 14% | |
| Calcium | 103.7mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Chocolate Pudding
Caster sugar (superfine granulated sugar) and 5 more.. -
Lemon Meringue Tarts
Caster sugar, Cornflour, Graated rind and juice 1 lemon and 5 more.. -
Chocolate Rum Pie
Prebaked pastry shells, Caster sugar, Cornflour, Milk and 5 more.. -
Mocha Frosting
Warm milk, Instant coffee powder, Sugar, Butter, melted and 2 more.. -
Mocha Cake
Milk, Instant coffee, Vanilla, Butter, Sugar, Eggs and 3 more.. -
White Chocolate and Raspberry Self-Saucing Pudding
Plain flour, Baking powder, Caster sugar and 11 more.. -
Double-Choc Delight Cake
Plain flour, Instant chocolate pudding mix, Baking powder and 13 more.. -
Traditional English Tea Time Scones With Jam and Cream
Self-raising flour, Salt , to taste, Baking powder and 8 more.. -
Crispy Skinned Duck With Truffled Red Currant Port Sauce and Tru
Duck breasts, Red wine, Chicken broth, Beef broth and 16 more.. -
Banana Fritters
Plain flour, Self-raising flour, Caster sugar and 5 more.. -
Chewy Date Torte
Eggs, Sugar, King arthur unbleached all-purpose flour and 9 more.. -
Chocolate Almond Pie
Graham cracker crumbs, Unsalted butter, melted, Sugar and 9 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
