Directions:
- Beat egg whites until stiff, add gradually vanilla, salt, and sugar with other ingredients.
- Bake at 325 degrees for 30 minutes.
- Then top with whipped cream and let set overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2856.03 Kcal (11958 kJ) | ||
| Calories from fat | 1557.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 173.09g | 266% | |
|---|---|---|---|
| Sodium | 2516.21mg | 105% | |
| Potassium | 1277.77mg | 27% | |
| Total Carbs | 301.85g | 101% | |
| Sugars | 171.59g | 686% | |
| Dietary Fiber | 22.58g | 90% | |
| Protein | 40.58g | 81% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 12.2mg | 68% | |
| Calcium | 176.6mg | 18% | |
| Amount Per 100 g | |||
| Calories | 411.47 Kcal (1723 kJ) | ||
| Calories from fat | 224.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.94g | 266% | |
|---|---|---|---|
| Sodium | 362.51mg | 105% | |
| Potassium | 184.09mg | 27% | |
| Total Carbs | 43.49g | 101% | |
| Sugars | 24.72g | 686% | |
| Dietary Fiber | 3.25g | 90% | |
| Protein | 5.85g | 81% | |
| Vitamin C | 0.5mg | 6% | |
| Iron | 1.8mg | 68% | |
| Calcium | 25.4mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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