Coconut-Peach Cobbler with Bourbon-Pecan Ice Cream Recipe

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Coconut-Peach Cobbler with Bourbon-Pecan Ice Cream
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Ingredients:

Directions:

  1. To prepare ice cream, combine vanilla ice cream, chopped pecans, and bourbon in a bowl; cover and freeze mixture for at least 3 hours.
  2. To prepare crust, lightly spoon 2 cups flour into dry measuring cups; level with a knife. Combine 2 cups flour, 3 tablespoons granulated sugar, baking powder, and 1/4 teaspoon salt in a food processor; pulse 2 times or until blended. Add coconut and butter; pulse 10 times or until mixture resembles coarse meal. Combine milk and egg yolks. Remove 1 tablespoon milk mixture; set aside. With processor on, slowly pour remaining milk mixture through food chute; pulse 5 times or just until blended. Gently press mixture into a 6-inch square on heavy-duty plastic wrap; cover with additional plastic wrap. Chill for at least 30 minutes. Roll dough, still covered, into a 14 x 10-inch rectangle.
  3. Preheat oven to 350°.
  4. To prepare filling, combine sliced peeled peaches, brown sugar, 6 tablespoons flour, nutmeg, and dash of salt in a large bowl; spoon into a 13 x 9-inch baking dish coated with cooking spray. Remove one sheet of plastic wrap from dough; place dough on peach mixture, pressing to edge of dish. Remove the remaining sheet of plastic wrap; brush dough with reserved milk mixture. Cut 6 (2-inch) slits in dough, and sprinkle with 1 tablespoon granulated sugar. Bake at 350° for 35 minutes or until golden. Let stand 30 minutes on a wire rack. Serve with bourbon-pecan ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 401.78 Kcal (1682 kJ)
Calories from fat 84.17 Kcal
% Daily Value*
Total Fat 9.35g 14%
Cholesterol 34.7mg 12%
Sodium 112.42mg 5%
Potassium 416.64mg 9%
Total Carbs 74.82g 25%
Sugars 49.3g 197%
Dietary Fiber 3.52g 14%
Protein 6.18g 12%
Vitamin C 106.6mg 178%
Vitamin A 0.1mg 2%
Iron 0.6mg 4%
Calcium 135.8mg 14%
Amount Per 100 g
Calories 183.43 Kcal (768 kJ)
Calories from fat 38.43 Kcal
% Daily Value*
Total Fat 4.27g 14%
Cholesterol 15.84mg 12%
Sodium 51.32mg 5%
Potassium 190.21mg 9%
Total Carbs 34.16g 25%
Sugars 22.51g 197%
Dietary Fiber 1.61g 14%
Protein 2.82g 12%
Vitamin C 48.7mg 178%
Iron 0.3mg 4%
Calcium 62mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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