Coconut Frosting Recipe

Posted by
Rate It!
Coconut Frosting
Add your photo!
Ingredients
6
Count
Nutrition
1123
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Put the yolks in the bowl of an electric mixer fitted with a whisk attachment.
  2. In a small saucepan, combine the sugar and coconut milk.
  3. Stir to combine and then bring to a boil.
  4. As the mixture heats, begin whipping the eggs on high speed.
  5. Boil the coconut milk and sugar until the mixture reaches the soft-ball stage (238 degrees F on a candy thermometer).
  6. Remove the mixture from the heat.
  7. Stop the mixer and pour a small amount of the syrup into the egg yolks.
  8. Quickly beat on high again.
  9. Repeat twice more until all the syrup is incorporated. (You can also add the sugar syrup in a steady stream with the mixer on, but be careful not to let it hit the beater or the syrup will be flung to the sides of the bowl where it will harden.).
  10. Continue beating until the mixture is cool.
  11. Add the coconut extract.
  12. With the mixer on medium speed, begin beating in the butter 1 or 2 tablespoons at a time.
  13. When the butter is completely incorporated, scrape down the sides of the bowl and beat for another 1 minute.
  14. *All credit goes to Kay Cabrera, a freelance Pastry Chef for the recipe. (Its so good!).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1122.89 Kcal (4701 kJ)
Calories from fat 880.27 Kcal
% Daily Value*
Total Fat 97.81g 150%
Cholesterol 232.34mg 77%
Sodium 94.05mg 4%
Potassium 675.99mg 14%
Total Carbs 60.74g 20%
Sugars 13.47g 54%
Dietary Fiber 0.27g 1%
Protein 10.36g 21%
Vitamin C 2.5mg 4%
Vitamin A 0.5mg 17%
Iron 4.1mg 23%
Calcium 61.4mg 6%
Amount Per 100 g
Calories 518.29 Kcal (2170 kJ)
Calories from fat 406.3 Kcal
% Daily Value*
Total Fat 45.14g 150%
Cholesterol 107.24mg 77%
Sodium 43.41mg 4%
Potassium 312.01mg 14%
Total Carbs 28.03g 20%
Sugars 6.22g 54%
Dietary Fiber 0.12g 1%
Protein 4.78g 21%
Vitamin C 1.2mg 4%
Vitamin A 0.2mg 17%
Iron 1.9mg 23%
Calcium 28.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 30.6
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top