Cocoa Cookies With Cocoa Glaze Recipe

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Cocoa Cookies With Cocoa Glaze
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Sift dry ingredients together and set aside.
  3. Cream butter and sugar together.
  4. Add enough boiling water to cocoa to make a paste.
  5. Beat into butter mixture.
  6. Stir in milk, cinnamon and vanilla.
  7. Add flour mixture and stir to make a stiff dough.
  8. Roll out and cut out cookies.
  9. Place 2 apart on greased cookie sheet.
  10. Bake at 375° until lightly browned, about 10-15 minutes.
  11. Cool completely.
  12. For the glaze, combine butter and milk in top of double boiler and heat just until butter melts.
  13. Add enough boiling water to cocoa to make a paste.
  14. Stir cocoa mixture into butter mixture.
  15. Add vanilla, then powdered sugar.
  16. If glaze is too thick, add a little more milk.
  17. Frost cookies when cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9490.22 Kcal (39734 kJ)
Calories from fat 3788.35 Kcal
% Daily Value*
Total Fat 420.93g 648%
Cholesterol 1137.87mg 379%
Sodium 6310.59mg 263%
Potassium 12637.48mg 269%
Total Carbs 1359.08g 453%
Sugars 653.76g 2615%
Dietary Fiber 59.5g 238%
Protein 146.81g 294%
Vitamin C 0.1mg 0%
Vitamin A 3mg 99%
Iron 30.7mg 171%
Calcium 1996mg 200%
Amount Per 100 g
Calories 363.7 Kcal (1523 kJ)
Calories from fat 145.18 Kcal
% Daily Value*
Total Fat 16.13g 648%
Cholesterol 43.61mg 379%
Sodium 241.84mg 263%
Potassium 484.31mg 269%
Total Carbs 52.08g 453%
Sugars 25.05g 2615%
Dietary Fiber 2.28g 238%
Protein 5.63g 294%
Vitamin A 0.1mg 99%
Iron 1.2mg 171%
Calcium 76.5mg 200%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 224.1
    Points
  • 264
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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