Directions:
- Preheat oven to 400°; grease a 12-cup muffin pan.
- In a small bowl, combine sugar and 1/4 t allspice; set aside.
- In a big bowl, whisk together the flour, baking powder, salt, baking soda, and remaining allspice.
- In another bowl, whisk together brown sugar, eggs, apple butter, butter, and vanilla until well blended.
- Add the egg mixture to the flour mixture and stir until just blended.
- Divide batter evenly among prepared muffin cups; sprinkle with sugar mixture.
- Bake for 18-22 minutes or until tops are golden and a pick comes out clean.
- Let cool in pan on a wire rack for 3 minutes, then transfer to the rack to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3231.75 Kcal (13531 kJ) | ||
| Calories from fat | 1339.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 148.79g | 229% | |
|---|---|---|---|
| Cholesterol | 693.4mg | 231% | |
| Sodium | 2618.6mg | 109% | |
| Potassium | 1628.19mg | 35% | |
| Total Carbs | 445.3g | 148% | |
| Sugars | 274.98g | 1100% | |
| Dietary Fiber | 11.94g | 48% | |
| Protein | 32.04g | 64% | |
| Vitamin C | 3.7mg | 6% | |
| Vitamin A | 1.7mg | 57% | |
| Iron | 6.1mg | 34% | |
| Calcium | 637mg | 64% | |
| Amount Per 100 g | |||
| Calories | 347.64 Kcal (1455 kJ) | ||
| Calories from fat | 144.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.01g | 229% | |
|---|---|---|---|
| Cholesterol | 74.59mg | 231% | |
| Sodium | 281.68mg | 109% | |
| Potassium | 175.14mg | 35% | |
| Total Carbs | 47.9g | 148% | |
| Sugars | 29.58g | 1100% | |
| Dietary Fiber | 1.28g | 48% | |
| Protein | 3.45g | 64% | |
| Vitamin C | 0.4mg | 6% | |
| Vitamin A | 0.2mg | 57% | |
| Iron | 0.7mg | 34% | |
| Calcium | 68.5mg | 64% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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