Cocoa Brownies W/ Honey and Applesauce Recipe

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Cocoa Brownies W/ Honey and Applesauce
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cream honey and margarine.
  3. Add eggs and cream a bit more.
  4. Sift cocoa, salt, baking soda and flour ingredients and add to honey mixture, alternately with applesauce.
  5. Pour into a lightly oiled 10-1/2 X 15-1/2 inch jelly roll pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 823.1 Kcal (3446 kJ)
Calories from fat 235.68 Kcal
% Daily Value*
Total Fat 26.19g 40%
Cholesterol 81.84mg 27%
Sodium 1259.41mg 52%
Potassium 265.52mg 6%
Total Carbs 144.56g 48%
Sugars 69.55g 278%
Dietary Fiber 4.04g 16%
Protein 9.65g 19%
Vitamin C 3.4mg 6%
Vitamin A 0.3mg 9%
Iron 1.4mg 8%
Calcium 36.7mg 4%
Amount Per 100 g
Calories 248.5 Kcal (1040 kJ)
Calories from fat 71.15 Kcal
% Daily Value*
Total Fat 7.91g 40%
Cholesterol 24.71mg 27%
Sodium 380.23mg 52%
Potassium 80.16mg 6%
Total Carbs 43.65g 48%
Sugars 21g 278%
Dietary Fiber 1.22g 16%
Protein 2.91g 19%
Vitamin C 1mg 6%
Vitamin A 0.1mg 9%
Iron 0.4mg 8%
Calcium 11.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.8
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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