Directions:
- Preheat oven to 350 degrees.
- Place eggs in mixing bowl.
- Beat till slightly frothy.
- Add oil, vanilla; mix well.
- Stir in sugar and cocoa.
- Mix well.
- Stir in flour, salt and nuts till well blended.
- Pour into vegetable oil sprayed 9x9 pan.
- Bake at 350 degrees for 22 to 26 minutes.
- (Don't overbake!).
- Cool, cut into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 82.36 Kcal (345 kJ) | ||
| Calories from fat | 36.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.08g | 6% | |
|---|---|---|---|
| Cholesterol | 9.09mg | 3% | |
| Sodium | 36.39mg | 2% | |
| Potassium | 37.28mg | 1% | |
| Total Carbs | 10.65g | 4% | |
| Sugars | 6.57g | 26% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 1.11g | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 442.15 Kcal (1851 kJ) | ||
| Calories from fat | 197.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.93g | 6% | |
|---|---|---|---|
| Cholesterol | 48.82mg | 3% | |
| Sodium | 195.34mg | 2% | |
| Potassium | 200.11mg | 1% | |
| Total Carbs | 57.19g | 4% | |
| Sugars | 35.25g | 26% | |
| Dietary Fiber | 1.61g | 1% | |
| Protein | 5.98g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1mg | 1% | |
| Calcium | 35.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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