Cocoa Berry Cake Recipe

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Cocoa Berry Cake
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Coat bottoms of 2 (9-inch) round cake pans with cooking spray; line bottoms with wax paper. Coat wax paper with cooking spray; set aside.
  3. Combine 2/3 cup water, cranberries, orange juice, and margarine in a small saucepan. Bring to a boil; cook 5 minutes.
  4. Combine 1 1/2 cups sugar, cocoa, and flour in a large bowl. Add cranberry mixture and boiling water; stir until well- blended. Add liqueur, vanilla, chocolate, and egg yolks; stir until well-blended. Set batter aside.
  5. Beat cream of tartar and egg whites at high speed of a mixer until foamy. Gradually add 1/4 cup sugar, 1 tablespoon at a time, beating until stiff peaks form. Gently stir one-fourth of egg white mixture into batter; gently fold in remaining egg white mixture.
  6. Pour batter into prepared pans. Bake at 350° for 35 minutes or until cake springs back when touched lightly in center. Let cool in pans 10 minutes on a wire rack; remove from pans. Peel off wax paper; let cool completely.
  7. Place 1 cake layer on a plate; spread with half of Chocolate Glaze, and top with other cake layer. Spread remaining glaze over top of cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.2 Kcal (742 kJ)
Calories from fat 59.07 Kcal
% Daily Value*
Total Fat 6.56g 10%
Cholesterol 23.25mg 8%
Sodium 46.33mg 2%
Potassium 276.65mg 6%
Total Carbs 30.44g 10%
Sugars 18.58g 74%
Dietary Fiber 4.07g 16%
Protein 5.83g 12%
Vitamin C 2.6mg 4%
Iron 1.4mg 8%
Calcium 20.1mg 2%
Amount Per 100 g
Calories 204.34 Kcal (856 kJ)
Calories from fat 68.11 Kcal
% Daily Value*
Total Fat 7.57g 10%
Cholesterol 26.81mg 8%
Sodium 53.43mg 2%
Potassium 319.01mg 6%
Total Carbs 35.11g 10%
Sugars 21.42g 74%
Dietary Fiber 4.7g 16%
Protein 6.72g 12%
Vitamin C 2.9mg 4%
Iron 1.6mg 8%
Calcium 23.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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