Clyde's Cream Cheese Creation Recipe

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Clyde's Cream Cheese Creation
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Ingredients
6
Count
Nutrition
40
Calories
Total time
1
Minutes
Comments Print recipe

Ingredients:

  • 2 (8 oz) packages cream cheese
  • 1 tbsp dried chives
  • 1/2 tbsp basil
  • 1/2 tsp dill

Directions:

  1. Soften cream cheese at room temperature.
  2. While cream cheese is softening mix remaining ingredients in a small bowl and let set at room temperature for 30 minutes.
  3. Add the mixture to the cream cheese and mix thoroughly.
  4. Chill for at least 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.55 Kcal (166 kJ)
Calories from fat 29.01 Kcal
% Daily Value*
Total Fat 3.22g 5%
Cholesterol 10.4mg 3%
Sodium 30.86mg 1%
Potassium 22.82mg 0%
Total Carbs 0.86g 0%
Sugars 0.36g 1%
Dietary Fiber 0.03g 0%
Protein 0.62g 1%
Vitamin C 0.5mg 1%
Calcium 11.9mg 1%
Amount Per 100 g
Calories 222.57 Kcal (932 kJ)
Calories from fat 163.27 Kcal
% Daily Value*
Total Fat 18.14g 5%
Cholesterol 58.5mg 3%
Sodium 173.68mg 1%
Potassium 128.42mg 0%
Total Carbs 4.83g 0%
Sugars 2.05g 1%
Dietary Fiber 0.15g 0%
Protein 3.51g 1%
Vitamin C 2.8mg 1%
Iron 0.2mg 0%
Calcium 66.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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