Directions:
- Place warm milk in a small bow and sprinkle the yeast over the top; stir and set aside. In a large bowl, stir together the flour, 2 tablespoons sugar and salt. Cut in the butter until lumps are no larger than peas. Stir in the yeast mixture and eggs to form a dough. Shape dough into a ball, place in a greased bowl, cover and refrigerate overnight.
- Preheat the oven to 300 degrees F (150 degrees C). Divide dough into 2 pieces. Roll each piece out into a 10 inch square. Cut into 14 strips. Wrap each strip in an overlapping spiral around the length of a greased wooden clothes pin. You can roll the pastry in sugar at this point if you like. Place covered clothes pins 2 inches apart onto ungreased cookie sheets.
- Bake for 20 minutes in the preheated oven, until golden brown. Carefully remove clothespins while cookies are still warm and place cookies on a wire rack to cool completely.
- To make the filling: In a medium bowl, stir together the ricotta cheese and 1/4 cup of white sugar. Fold in the beaten egg whites until evenly distributed. Gently fold in the candied cherries, walnuts and chocolate chips. Spoon into a pastry bag fitted with a large tip and pipe the filling into the cookies. Serve immediately after filling..
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 389.64 Kcal (1631 kJ) | ||
| Calories from fat | 224.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.91g | 38% | |
|---|---|---|---|
| Cholesterol | 27.14mg | 9% | |
| Sodium | 52.68mg | 2% | |
| Potassium | 66.6mg | 1% | |
| Total Carbs | 33.38g | 11% | |
| Sugars | 16.67g | 67% | |
| Dietary Fiber | 3.03g | 12% | |
| Protein | 10g | 20% | |
| Vitamin C | 14.5mg | 24% | |
| Vitamin A | 6.1mg | 203% | |
| Iron | 2.3mg | 13% | |
| Calcium | 125mg | 12% | |
| Amount Per 100 g | |||
| Calories | 987.33 Kcal (4134 kJ) | ||
| Calories from fat | 568.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.11g | 38% | |
|---|---|---|---|
| Cholesterol | 68.76mg | 9% | |
| Sodium | 133.5mg | 2% | |
| Potassium | 168.76mg | 1% | |
| Total Carbs | 84.59g | 11% | |
| Sugars | 42.24g | 67% | |
| Dietary Fiber | 7.68g | 12% | |
| Protein | 25.34g | 20% | |
| Vitamin C | 36.8mg | 24% | |
| Vitamin A | 15.4mg | 203% | |
| Iron | 5.7mg | 13% | |
| Calcium | 316.6mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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