Classic Fudge Brownies Recipe

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Classic Fudge Brownies
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Ingredients:

Directions:

  1. Grease a 9-inch square pan; line with parchment paper so that there is an approx 2 inch overhang on all sides.
  2. Preheat oven to 350°.
  3. Break the 3 1/2 oz chocolate into pieces and put in a heatproof bowl.
  4. Set the bowl over a pan of steaming water and melt the chocolate gently, stirring frequently.
  5. Do not let the base of the bowl touch the water; remove the bowl from the pan and set aside until needed.
  6. Put the butter in a large mixing bowl and use a hand-held electric mixer to beat until soft and creamy.
  7. Add in the sugar and vanilla extract and continue beating until the mixture is soft and fluffy.
  8. Gradually beat in the eggs; then beat in the melted chocolate.
  9. Sift the flour and cocoa directly onto the mixture and stir inches.
  10. When thoroughly combined add the nuts and the chopped chocolate and stir inches.
  11. Transfer the mixture to the prepared pan, spread evenly, and level the surface.
  12. Bake for 25-30 minutes until a skewer inserted in the center comes out just clean.
  13. Remove pan from oven.
  14. Leave to cool in pan until just warm before removing and cutting into 20 pieces.
  15. Best eaten warm.
  16. Once cold, store in an airtight container and eat within 5 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 713.84 Kcal (2989 kJ)
Calories from fat 466.83 Kcal
% Daily Value*
Total Fat 51.87g 80%
Cholesterol 112.21mg 37%
Sodium 45.4mg 2%
Potassium 239.31mg 5%
Total Carbs 61.98g 21%
Sugars 42.54g 170%
Dietary Fiber 5.08g 20%
Protein 8.86g 18%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 7%
Iron 2.2mg 12%
Calcium 65.3mg 7%
Amount Per 100 g
Calories 476.38 Kcal (1995 kJ)
Calories from fat 311.54 Kcal
% Daily Value*
Total Fat 34.62g 80%
Cholesterol 74.89mg 37%
Sodium 30.29mg 2%
Potassium 159.71mg 5%
Total Carbs 41.36g 21%
Sugars 28.39g 170%
Dietary Fiber 3.39g 20%
Protein 5.91g 18%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 7%
Iron 1.4mg 12%
Calcium 43.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.8
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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