Classic Fried Catfish With Jalapeño Hush Puppies Recipe

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Classic Fried Catfish With Jalapeño Hush Puppies
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Ingredients:

Directions:

  1. For the catfish, combine cornmeal, flour, salt, cayenne pepper and garlic powder.
  2. Coat catfish with mixture, shaking off excess.
  3. Fill large, heavy skillet half full with vegetable oil- Heat to 350ºF.
  4. Add catfish in single layer, and fry until golden brown, about 5 to 6 minutes, depending on size. Remove and drain on paper towels. Serves four.
  5. For the hush puppies, combine first five ingredients in bowl. Stir in milk and egg until combined.
  6. Preheat cooking oil to 350ºF in heavy skillet or deep fryer.
  7. Drop level tablespoons of batter into hot oil.
  8. Turning hush puppies frequently, cook until golden brown on every side, about 3 minutes. Remove with slotted spoon. Drain on paper towels. Yields 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 394.69 Kcal (1652 kJ)
Calories from fat 63.69 Kcal
% Daily Value*
Total Fat 7.08g 11%
Cholesterol 67.84mg 23%
Sodium 1861.58mg 78%
Potassium 424.66mg 9%
Total Carbs 67.37g 22%
Sugars 7.35g 29%
Dietary Fiber 5.3g 21%
Protein 15.48g 31%
Vitamin C 3.4mg 6%
Iron 4mg 22%
Calcium 266mg 27%
Amount Per 100 g
Calories 190.58 Kcal (798 kJ)
Calories from fat 30.75 Kcal
% Daily Value*
Total Fat 3.42g 11%
Cholesterol 32.76mg 23%
Sodium 898.88mg 78%
Potassium 205.05mg 9%
Total Carbs 32.53g 22%
Sugars 3.55g 29%
Dietary Fiber 2.56g 21%
Protein 7.47g 31%
Vitamin C 1.7mg 6%
Iron 1.9mg 22%
Calcium 128.4mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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