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Clagett Farms Southern Cooked Greens Recipe

Clagett Farms Southern Cooked Greens Recipe

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Ingredients:

Serving

3 cups onions , julienned
salt and pepper
1 pinch cayenne
2 tbsp shallots, minced
1 tbsp garlic, minced
2 smoked turkey drumsticks
1 (12 oz) bottle beer
1/4 cup cider vinegar
6 lbs greens, such as mustard greens , collard greens, turnip greens, kale , and spinach, cleaned and stemmed

Directions:

In a large pot saute the onions for about 6 to 7 minutes or until the onions are wilted. Season the mixture with salt, pepper and pinch of cayenne. Add the shallots and garlic and cook for 2 minutes.
Add the turkey thighs.
Stir in the greens, a third at a time, pressing the greens down as they start to wilt. Pour in the beer and vinegar. Cook the greens, covered for about 45 minutes. To serve, mound the greens in the center of the platter and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	358.59 Kcal (1501 kJ)
Calories from fat	169.75 Kcal
		% Daily Value*
Total Fat	18.86g	29%
Cholesterol	5.95mg	2%
Sodium	5221.48mg	218%
Potassium	788.37mg	17%
Total Carbs	31.22g	10%
Sugars	8.02g	32%
Dietary Fiber	15.34g	61%
Protein	21.09g	42%
Vitamin C	15.4mg	26%
Iron	9.3mg	52%
Calcium	288.4mg	29%

Amount Per 100 g
Calories	64.04 Kcal (268 kJ)
Calories from fat	30.31 Kcal
		% Daily Value*
Total Fat	3.37g	29%
Cholesterol	1.06mg	2%
Sodium	932.48mg	218%
Potassium	140.79mg	17%
Total Carbs	5.57g	10%
Sugars	1.43g	32%
Dietary Fiber	2.74g	61%
Protein	3.77g	42%
Vitamin C	2.8mg	26%
Iron	1.7mg	52%
Calcium	51.5mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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