Citrus-Marinated Seafood Recipe

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Citrus-Marinated Seafood
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Ingredients:

Directions:

  1. The marinade: add marinade ingredients to a nonaluminum bowl; whisk just until combined; taste and adjust seasonings.
  2. In a large saucepan, combine the water, wine, and bay leaf over med-high heat; bring to a boil.
  3. Add in shrimp; cover, and cook, stirring occasionally, for 3-4 minutes, or until the shrimp are pink on the outside and just cooked in the center.
  4. Using a slotted spoon, remove to a deep bowl or large rectangular plastic container.
  5. Return the cooking liquid to a boil, add the scallops, and cook for 2-3 minutes, or until the center of each scallop is opaque.
  6. Remove with the slotted spoon and add to the shrimp.
  7. Add the red and yellow bell pepper, onions, olives, lemon, and parsley to the seafood; pour in the marinade and stir well to combine the ingredients and coat the seafood.
  8. Refrigerate for at least 24 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11478.03 Kcal (48056 kJ)
Calories from fat 6505.35 Kcal
% Daily Value*
Total Fat 722.82g 1112%
Cholesterol 2042.45mg 681%
Sodium 40316.3mg 1680%
Potassium 3611.02mg 77%
Total Carbs 976.44g 325%
Sugars 6.39g 26%
Dietary Fiber 36g 144%
Protein 308.59g 617%
Vitamin C 92.2mg 154%
Vitamin A 1.5mg 49%
Iron 61.4mg 341%
Calcium 1052mg 105%
Amount Per 100 g
Calories 281.49 Kcal (1179 kJ)
Calories from fat 159.54 Kcal
% Daily Value*
Total Fat 17.73g 1112%
Cholesterol 50.09mg 681%
Sodium 988.72mg 1680%
Potassium 88.56mg 77%
Total Carbs 23.95g 325%
Sugars 0.16g 26%
Dietary Fiber 0.88g 144%
Protein 7.57g 617%
Vitamin C 2.3mg 154%
Iron 1.5mg 341%
Calcium 25.8mg 105%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 289
    Points
  • 317
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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