Citrus Iced Tea Recipe

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Ingredients

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Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

2-1/2 cups water
1/2 cup plus 2 tbsp sugar
1 cup orange juice
3 tbsp lemon juice
1 tbsp lime juice
1 tsp grated lime peel
additional ingredient (for each serving):
3/4 cup brewed tea

Directions:

In a large saucepan, bring the water and sugar to a boil. Reduce heat; add juices and lime peel. Simmer, uncovered, for 30 minutes. Strain syrup; refrigerate for 2 hours. Yield: 2 cups syrup (8 servings).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	45.27 Kcal (190 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	2.05mg	0%
Potassium	75.58mg	2%
Total Carbs	11.22g	4%
Sugars	10.05g	40%
Dietary Fiber	0.02g	0%
Protein	0.32g	1%
Vitamin C	18.5mg	31%
Calcium	11.7mg	1%

Amount Per 100 g
Calories	31.66 Kcal (133 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	1.43mg	0%
Potassium	52.85mg	2%
Total Carbs	7.85g	4%
Sugars	7.03g	40%
Dietary Fiber	0.01g	0%
Protein	0.22g	1%
Vitamin C	12.9mg	31%
Calcium	8.2mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.