Citrus And Cinnamon Couscous Recipe

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Citrus And Cinnamon Couscous
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Ingredients:

Directions:

  1. In a large bowl, stir together couscous, orange juice, lemon juice, olive oil, cinnamon and salt. Pour in boiling water, stir to mix and set aside until the liquid has been absorbed, about 10 minutes. Fluff couscous with a fork. Stir in parsley, scallion greens, mint and pepper. Toss gently to mix. Add oranges and toss again. Serve at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 925.56 Kcal (3875 kJ)
Calories from fat 83.82 Kcal
% Daily Value*
Total Fat 9.31g 14%
Sodium 649.42mg 27%
Potassium 804.17mg 17%
Total Carbs 162.76g 54%
Sugars 28.05g 112%
Dietary Fiber 12.08g 48%
Protein 24.07g 48%
Vitamin C 153.4mg 256%
Iron 2.4mg 13%
Calcium 173.7mg 17%
Amount Per 100 g
Calories 78.13 Kcal (327 kJ)
Calories from fat 7.08 Kcal
% Daily Value*
Total Fat 0.79g 14%
Sodium 54.82mg 27%
Potassium 67.89mg 17%
Total Carbs 13.74g 54%
Sugars 2.37g 112%
Dietary Fiber 1.02g 48%
Protein 2.03g 48%
Vitamin C 12.9mg 256%
Iron 0.2mg 13%
Calcium 14.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 21
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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