Cinnamon Tortilla Shells Recipe

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Cinnamon Tortilla Shells
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Ingredients
4
Count
Nutrition
146
Calories
Total time
13
Minutes
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Ingredients:

  • 2 tbsp sugar
  • 1/2 tsp cinnamon
  • 4 (8 inch) flour tortillas
  • 1 tbsp margarine or 1 tbsp butter, melted

Directions:

  1. Heat oven to 400°F Lightly grease outsides of four 10-oz. custard cups. Place inverted cups on two 15 x 10 x 1-inch baking pans.
  2. In small bowl, combine the sugar and cinnamon. Brush one side of tortilla lightly with melted butter or margarine; sprinkle with sugar-cinnamon mixture.
  3. Place tortillas, sugared side up, over inverted custard cups. (Tortillas will mold to cups during baking.)
  4. Bake at 400°F for 5-8 minutes or until crisp and lightly browned. Remove from custard cups; cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.82 Kcal (611 kJ)
Calories from fat 46.07 Kcal
% Daily Value*
Total Fat 5.12g 8%
Sodium 153.14mg 6%
Potassium 44.04mg 1%
Total Carbs 22.22g 7%
Sugars 3.93g 16%
Dietary Fiber 1.13g 5%
Protein 2.89g 6%
Iron 1mg 5%
Calcium 15.9mg 2%
Amount Per 100 g
Calories 365.68 Kcal (1531 kJ)
Calories from fat 115.53 Kcal
% Daily Value*
Total Fat 12.84g 8%
Sodium 384.06mg 6%
Potassium 110.44mg 1%
Total Carbs 55.72g 7%
Sugars 9.85g 16%
Dietary Fiber 2.84g 5%
Protein 7.26g 6%
Vitamin A 0.1mg 1%
Iron 2.5mg 5%
Calcium 39.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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